Pingjiang, one of the birthplaces of the Chinese revolution and a nationally renowned hometown of generals. Founding generals such as Su Zhenhua, Zhang Zhen, and Fu Qiutao all come from this red fertile land, blessed with beautiful mountains and rivers and outstanding people. This red land has also endowed the people of Pingjiang with a patriotic spirit and entrepreneurial passion, where touching stories of development and innovation unfold, playing a powerful anthem of progress.
　　Among them, a unique gem in the food industry shines like a pearl on the banks of the Miluo River, leaving a lifelong impression on everyone who meets her. She is Hunan Wanghui Food Co., Ltd.
　　Pingjiang specialty stores are everywhere in streets and alleys, and the dazzling array of Feiwang foods in shops of all sizes overwhelms consumers. Undoubtedly, "Feiwang Food" has gradually integrated into the lives of citizens, becoming an inseparable part of our daily life.
　　The "Hot Item" at the World Expo
　　"Our flour-based cooked foods are made from carefully selected premium ingredients, drawing on the essence of Pingjiang's century-old recipes and integrating modern scientific production techniques. They are the best food for people to enjoy during travel and leisure," said the person in charge of Wanghui Food Company. The raw materials for Wanghui products are all carefully chosen. The reporter also saw that Wanghui Food Company's flour products, bean products, marinated products, beverages, and purified water occupy every corner of the market and supermarkets.
　　It is reported that Wanghui's production lines for bean products and marinated products are among the largest in Hunan Province, with a daily output of 15 tons of soybean products. The entire process from soybean selection, soaking, to grinding is fully automated on an assembly line. Additionally, Wanghui Food Company's standardized production plants, first-class automated production lines, and advanced production concepts have established its leading position in Hunan's food industry.
　　In May 2010, nine products from Wanghui Company were selected as famous and excellent specialty products of Hunan Province to enter the Shanghai World Expo. This Expo was unprecedented in scale. During the four-day exhibition, Wanghui Food received unanimous praise from domestic and foreign merchants for its unique flavor and healthy green concept. Trade export agreements were signed with countries such as France and Germany, and agreements to establish provincial sales branches were signed in more than 20 provinces and cities in China, with a contract amount reaching 126 million RMB. Wanghui bean products also made a brilliant appearance at the Hunan Food Special Promotion Conference, becoming one of the most popular green and healthy foods at the Shanghai World Expo.
　　Quality First, Safety First
　　With terms like gutter oil and melamine frequently appearing in the public eye, "food safety" has become the most concerned topic among citizens. In today's world where "food safety is paramount," Wanghui always insists on putting food safety first in daily production.
　　"At Wanghui Food Company, quality is Wanghui's life, and delicious taste is Wanghui's soul," said a relevant person in charge of Wanghui. Wanghui's food production processes are strictly controlled, with no reverse flow or secondary contamination in production. Packaged products are sterilized within 4 hours in a high-temperature, high-pressure sterilizer at 121 degrees Celsius, with strict quality control at every step. All employees who directly contact food strictly comply with food hygiene laws, with a 100% health certificate rate. No preservatives or any chemicals are added to the products. Wanghui Company has also successfully passed the national QS quality safety certification and ISO9001:2008 international quality management system certification.
　　Flying Higher and Higher, Prosperous and Thriving
　　A nation's strength lies in its economy, economic prosperity depends on enterprises, enterprise prosperity depends on management, and the key to management lies in culture. Cultural construction is the top priority for enterprise development. Therefore, Wanghui Food Co., Ltd. has proposed the corporate purpose of "Safety First, Hygiene Priority, Quality Excellence, Integrity-Based," the business creed of "People are based on sincerity, food prioritizes safety, and business values virtue," and the talent philosophy that "Intelligence is more important than knowledge, quality is more important than intelligence, and character is more important than quality."
　　"Flying higher and higher, prosperous and thriving" is the origin of the Feiwang Food name. Without needing a whip to spur itself on, facing the new journey of company development, when talking about the company's future, Chairman Xu Wanghui told reporters that the people of Wanghui are adopting a new posture and a rigorous and pragmatic scientific development outlook, fully building a hardworking and practical team spirit, focusing on enhancing the company's cohesion and combat effectiveness, managing the enterprise according to modern business operation requirements, achieving leapfrog development, and advancing toward the grand goal of being based in Hunan, radiating nationwide, and going global.